Lunch

French onion Soup

$ 10.00

Duck liver pate

green peppercorn & port jelly
$ 12.00

Calamari golden fried

tossed in salt and pepper w garlic aioli with side of chips
$ 16.00

Wagyu beef Burger

Wagyu beef Pattie, lettuce, tomato, onion, cheese & chips
$ 17.00

Potato Gnocchi

tomato, basil, wine, garlic, shallots & parmesan
$ 16.00

Croque Monsieur

Ham & Gruyere Cheese toasted sandwich
$ 10.00

Panacotta

w oat & coconut crumble & blueberry compote
$ 14.00

Halloumi

grilled served w olives, artichoke salad & fig glaze
$ 14.00

French goat’s cheese

seeded & baked in pastry tart on spring salad
$ 14.00

Quinoa Salad

w avocado, chia seeds, mixed leaves in citrus dressing
$ 16.00

Grilled chicken burger

Iceberg, avocado & chilli mayonnaise mix & chips
$ 17.00

Rigatoni

w beef & mushroom ragu and aged parmesan
$ 18.00

Risotto

with chicken breast fillet & basil butter
$ 25.00

King Prawns

quinoa, steamed greens & roasted garlic sauce
$ 25.00

Atlantic Salmon Fillet

Sous-vide w basil, lime & a chilli oil with side of chips
$ 25.00

Sides

Baguette w Olive Oil

$ 3.00

Garlic Bread

$ 3.00

Green leaf salad, vinaigrette

$ 8.00

Beer battered chips

$ 8.00

Creamed Potato w truffle butter

$ 10.00

Sweet Potato Wedges

$ 10.00

Green Beans

steamed & tossed in almond butter
$ 8.00

Desserts

Crème Brulee

$ 10.00

Rich Chocolate Mousse

$ 10.00

Panacotta

$ 10.00

Classic Crème Caramel

$ 10.00

Pavlova

$ 10.00

Brie, and croutons

$ 10.00