Lunch
French onion Soup
$ 10.00
Duck liver pate
green peppercorn & port jelly
$ 12.00
Calamari golden fried
tossed in salt and pepper w garlic aioli with side of chips
$ 16.00
Wagyu beef Burger
Wagyu beef Pattie, lettuce, tomato, onion, cheese & chips
$ 17.00
Potato Gnocchi
tomato, basil, wine, garlic, shallots & parmesan
$ 16.00
Croque Monsieur
Ham & Gruyere Cheese toasted sandwich
$ 10.00
Panacotta
w oat & coconut crumble & blueberry compote
$ 14.00
Halloumi
grilled served w olives, artichoke salad & fig glaze
$ 14.00
French goat’s cheese
seeded & baked in pastry tart on spring salad
$ 14.00
Quinoa Salad
w avocado, chia seeds, mixed leaves in citrus dressing
$ 16.00
Grilled chicken burger
Iceberg, avocado & chilli mayonnaise mix & chips
$ 17.00
Rigatoni
w beef & mushroom ragu and aged parmesan
$ 18.00
Risotto
with chicken breast fillet & basil butter
$ 25.00
King Prawns
quinoa, steamed greens & roasted garlic sauce
$ 25.00
Atlantic Salmon Fillet
Sous-vide w basil, lime & a chilli oil with side of chips
$ 25.00
Sides
Baguette w Olive Oil
$ 3.00
Garlic Bread
$ 3.00
Green leaf salad, vinaigrette
$ 8.00
Beer battered chips
$ 8.00
Creamed Potato w truffle butter
$ 10.00
Sweet Potato Wedges
$ 10.00
Green Beans
steamed & tossed in almond butter
$ 8.00
Desserts
Crème Brulee
$ 10.00
Rich Chocolate Mousse
$ 10.00
Panacotta
$ 10.00
Classic Crème Caramel
$ 10.00
Pavlova
$ 10.00
Brie, and croutons
$ 10.00